Monday, January 19, 2009

Bacon Wrapped Water Chestnuts


1 Package of Bacon
2 8oz cans whole water chestnuts
BBQ sauce of choice

Wrap half a slice of bacon around each water chestnut and pin with a toothpick. Drench with BBQ sauce. Bake at 350 degrees until bacon done and BBQ sauce is sticky, about 25 min.

4 comments:

bobbi said...

Maybe Jacquelyn should share her last experience with this recipe!!! Our bacon was bad and didn't cook all the way! Your picture looks scrumpcious though!

jill said...

I tried this recipe last night. It turned out really good. No problems with the bacon.

bottspot said...

I love water chesnuts! I'm excited to try this. Thanks!`

Rikki said...

I haven't actually made this yet, but I ate almost all of it when my mom did! It was really good!