Sticky Buns

1 cube butter
1 cup brown sugar
1 small pkg. cook and serve butterscotch pudding
18-20 frozen Rhodes Rolls

Make the night before you plan on eating them. Spray bundt pan. Slice butter into several slices and arrange all around bottom of bundt pan. Mix together brown sugar and pudding mix. Sprinkle into pan. Arrange 18-20 rolls in pan. Let rise over night. In morning bake at 325 degrees for 25-30 minutes. Invert on platter and let sugar mixture run down sides.